{"product_id":"2024-ktima-brintziki-enipeas-peloponnese-greece","title":"2024 Ktima Brintziki Enipeas, Peloponnese, Greece 🇬🇷","description":"\u003cp data-start=\"137\" data-end=\"151\"\u003e\u003cstrong data-start=\"137\" data-end=\"151\"\u003eThe Moment\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"153\" data-end=\"254\"\u003eSome whites are built around sharpness.\u003cbr data-start=\"192\" data-end=\"195\"\u003eOthers are built around freshness with a little more shape.\u003c\/p\u003e\n\u003cp data-start=\"256\" data-end=\"777\"\u003eThe \u003cstrong data-start=\"260\" data-end=\"292\"\u003e2024 Ktima Brintziki Enipeas\u003c\/strong\u003e lands beautifully in that second lane — bright, crisp, and floral, but with enough lees-built texture to feel complete at the table. \u003cstrong\u003eD\u003c\/strong\u003e\u003cstrong data-start=\"455\" data-end=\"473\"\u003ery white wine\u003c\/strong\u003e from the \u003cstrong data-start=\"483\" data-end=\"519\"\u003evalley of Enipeas and Pissatidos\u003c\/strong\u003e, made from \u003cstrong data-start=\"531\" data-end=\"564\"\u003e70% Roditis and 30% Assyrtiko\u003c\/strong\u003e, with \u003cstrong data-start=\"571\" data-end=\"651\"\u003ewhite vinification, pre-fermentation extraction, and maturation on fine lees\u003c\/strong\u003e. It also calls out \u003cstrong data-start=\"671\" data-end=\"738\"\u003eintense floral aromas, crisp acidity, and an elegant aftertaste\u003c\/strong\u003e. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"779\" data-end=\"1218\"\u003eThat already tells you a lot about the wine’s personality. Roditis gives it a little softness and breadth, while Assyrtiko brings freshness and structure. \u003cstrong\u003eT\u003c\/strong\u003e\u003cstrong data-start=\"988\" data-end=\"1055\"\u003eropical fruit, ripe stone fruit, poached pear, and warm citrus\u003c\/strong\u003e alongside the floral notes.\u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1220\" data-end=\"1242\"\u003e\u003cstrong data-start=\"1220\" data-end=\"1242\"\u003eWhat It Feels Like\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1244\" data-end=\"1411\"\u003eThink grilled fish, lemon on the table, herbs coming off the plate, and a white that feels easy at first but a little more interesting the longer it sits in the glass.\u003c\/p\u003e\n\u003cp data-start=\"1413\" data-end=\"1902\"\u003eWhat makes this wine work is the balance between lift and softness. Fine-lees aging suggests added texture with crisp acidity and floral freshness. That combination usually lands in a really useful place: bright enough for aperitif hour, but rounded enough to stay on the table with food. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1904\" data-end=\"1920\"\u003e\u003cstrong data-start=\"1904\" data-end=\"1920\"\u003eIn the Glass\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1922\" data-end=\"2067\"\u003e\u003cstrong data-start=\"1922\" data-end=\"1935\"\u003eAromatics\u003c\/strong\u003e\u003cbr data-start=\"1935\" data-end=\"1938\"\u003eIntense floral aromas with tropical fruit, ripe stone fruit, poached pear, and warm citrus. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"2069\" data-end=\"2267\"\u003e\u003cstrong data-start=\"2069\" data-end=\"2079\"\u003ePalate\u003c\/strong\u003e\u003cbr data-start=\"2079\" data-end=\"2082\"\u003eFresh and crisp, with orchard and stone-fruit tones and a bright citrus line.\u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"2269\" data-end=\"2475\"\u003e\u003cstrong data-start=\"2269\" data-end=\"2280\"\u003eTexture\u003c\/strong\u003e\u003cbr data-start=\"2280\" data-end=\"2283\"\u003eLight- to medium-bodied, with a little added roundness from the fine-lees maturation.\u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"2477\" data-end=\"2598\"\u003e\u003cstrong data-start=\"2477\" data-end=\"2487\"\u003eFinish\u003c\/strong\u003e\u003cbr data-start=\"2487\" data-end=\"2490\"\u003eElegant, clean, and lifted, with freshness carrying through the close. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"2600\" data-end=\"2627\"\u003e\u003cstrong data-start=\"2600\" data-end=\"2627\"\u003eWhy We Love This Bottle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2629\" data-end=\"2844\"\u003e\u003cstrong data-start=\"2629\" data-end=\"2659\"\u003eA Greek White With Balance\u003c\/strong\u003e\u003cbr data-start=\"2659\" data-end=\"2662\"\u003eRoditis and Assyrtiko is a very smart blend when you want both texture and acidity. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"2846\" data-end=\"3116\"\u003e\u003cstrong data-start=\"2846\" data-end=\"2880\"\u003eLees Aging Gives It More Shape\u003c\/strong\u003e\u003cbr data-start=\"2880\" data-end=\"2883\"\u003eThe fine-lees maturation explains why this wine likely feels more complete than a strictly crisp, stainless-only white. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"3118\" data-end=\"3425\"\u003e\u003cstrong data-start=\"3118\" data-end=\"3148\"\u003eA Very Food-Friendly White\u003c\/strong\u003e\u003cbr data-start=\"3148\" data-end=\"3151\"\u003eFloral aromatics, ripe pear, warm citrus, and crisp acidity usually make for a very easy food wine, especially with seafood, salads, and herb-driven dishes. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"3427\" data-end=\"3443\"\u003e\u003cstrong data-start=\"3427\" data-end=\"3443\"\u003ePair It With\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3445\" data-end=\"3539\"\u003e• Grilled fish\u003cbr data-start=\"3459\" data-end=\"3462\"\u003e• Shrimp with lemon\u003cbr data-start=\"3481\" data-end=\"3484\"\u003e• Greek salads\u003cbr data-start=\"3498\" data-end=\"3501\"\u003e• Goat cheese\u003cbr data-start=\"3514\" data-end=\"3517\"\u003e• Chicken with herbs\u003c\/p\u003e\n\u003cp data-start=\"3718\" data-end=\"3737\"\u003e\u003cstrong data-start=\"3718\" data-end=\"3737\"\u003eTechnical Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3739\" data-end=\"3904\"\u003e\u003cstrong data-start=\"3739\" data-end=\"3752\"\u003eProducer:\u003c\/strong\u003e Ktima Brintziki\u003cbr data-start=\"3768\" data-end=\"3771\"\u003e\u003cstrong data-start=\"3771\" data-end=\"3781\"\u003eCuvée:\u003c\/strong\u003e Enipeas\u003cbr data-start=\"3789\" data-end=\"3792\"\u003e\u003cstrong data-start=\"3792\" data-end=\"3803\"\u003eRegion:\u003c\/strong\u003e Peloponnese, Greece\u003cbr data-start=\"3823\" data-end=\"3826\"\u003e\u003cstrong data-start=\"3826\" data-end=\"3837\"\u003eGrapes:\u003c\/strong\u003e 70% Roditis, 30% Assyrtiko \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"3906\" data-end=\"4042\"\u003e\u003cstrong data-start=\"3906\" data-end=\"3921\"\u003eWinemaking:\u003c\/strong\u003e White vinification with pre-fermentation extraction and maturation on fine lees. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"4044\" data-end=\"4279\"\u003e\u003cstrong data-start=\"4044\" data-end=\"4053\"\u003eBody:\u003c\/strong\u003e Light-Medium\u003cbr data-start=\"4066\" data-end=\"4069\"\u003e\u003cstrong data-start=\"4069\" data-end=\"4083\"\u003eStructure:\u003c\/strong\u003e Crisp acidity · floral lift · subtle lees texture · elegant finish\u003cbr\u003e\u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"4281\" data-end=\"4423\"\u003e\u003cstrong data-start=\"4281\" data-end=\"4299\"\u003eFlavor Profile\u003c\/strong\u003e\u003cbr data-start=\"4299\" data-end=\"4302\"\u003eFloral Aromatics · Tropical Fruit · Ripe Stone Fruit · Poached Pear · Warm Citrus \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"4425\" data-end=\"4658\"\u003e\u003cstrong data-start=\"4425\" data-end=\"4441\"\u003eDrink Window\u003c\/strong\u003e\u003cbr data-start=\"4441\" data-end=\"4444\"\u003eNow–2027\u003c\/p\u003e","brand":"West Seattle Wine Cellars","offers":[{"title":"Default Title","offer_id":46179112911036,"sku":"251","price":32.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0746\/8505\/5164\/files\/2024KtimaBrintzikiEnipeas_Peloponnese_Greece.webp?v=1775779802","url":"https:\/\/the-world-s-cellar.myshopify.com\/products\/2024-ktima-brintziki-enipeas-peloponnese-greece","provider":"The World’s Cellar","version":"1.0","type":"link"}