2024 Bruno Giacosa Roero Arneis DOCG | Piedmont White Wine
The Moment
Some Italian whites are built around brightness.
Others are built around brightness with a little more shape.
The 2024 Bruno Giacosa Roero Arneis feels like the kind of bottle that lands right in that beautiful middle space — floral, fresh, and lifted, but with enough sapidity and depth to make it feel complete at the table. An intense bouquet with acacia flowers, peach, and lemon, while the palate is fresh and marked by a good sapidity that gives the wine length and persistence. Green mango, pineapple, white flowers, and a hint of flint, medium- to full-bodied with real depth and a tangy finish.
What It Feels Like
Think crudo, a plate of prosciutto, and a white that feels sunny at first but quietly more serious the longer it sits in the glass.
What makes this wine work is the balance between floral-fruited generosity and savory mineral tension. Acacia, peach, lemon, green mango, and pineapple make it welcoming, while the wet-stone, flint, and sapid finish keep it from ever feeling soft or anonymous. This is exactly the kind of white that can please people who want something expressive, but still clean and food-friendly.
In the Glass
Aromatics
Acacia flowers, peach, lemon, white flowers, green mango, and pineapple.
Palate
Fresh and lifted, with peach, melon, citrus, and tropical fruit carried by a savory mineral line.
Texture
Medium-bodied but still light on its feet, with more shape than a simple crisp white.
Finish
Tangy, sapid, and persistent, with floral fruit and mineral energy carrying through the close.
Why We Love This Bottle
Arneis With Real Character
This is not just fresh and easy. The acacia, peach, flint, wet stone, and savory finish give it more personality than a lot of straightforward white wines.
A Beautiful Balance Of Fruit And Mineral
The best thing about the 2024 notes is how clearly they hold both sides together — fruit and flowers up front, then sapidity, flint, and wet stone underneath.
A Very Useful Food White
It is perfectly suited to pair with crudo and vitello tonnato, which tells you a lot about how well this wine should work on a real table.
Pair It With
• Crudo
• Vitello tonnato
• Prosciutto and melon
• Grilled white fish
• Soft cheeses
Technical Notes
Producer: Bruno Giacosa
Wine: Roero Arneis DOCG
Vintage: 2024
Region: Piedmont, Italy
Grape: Arneis.
Style Notes:
Acacia flowers, peach, lemon, freshness, and a sapid finish. Critics add green mango, pineapple, white flowers, flint, melon, chive, basil, and wet stone.
Body: Medium
Structure: Fresh acidity · floral lift · sapid mineral finish
Flavor Profile
Acacia Flower · Peach · Lemon · Green Mango · Pineapple · Melon · Flint · Wet Stone
Drink Window
Now–2028