Osa Major ‘Gold in the Hills’ Sémillon · Calaveras County, California · 2023

The Moment

This is the bottle for the curious table — when someone asks “What is this?” and you smile before answering. It’s poured when food is thoughtful, the playlist is intentional, and the night feels quietly special.

What It Feels Like

Bright and lifted from the first pour. Aromas of chamomile, honeycomb, and Meyer lemon drift up, followed by pear, dandelion, and a whisper of spice. On the palate, it’s lean, precise, and mineral-driven, with a distinctive quartz-like edge that reflects its granite and schist soils. Despite its light frame, there’s a subtle fleshiness and texture that keeps it grounded. The finish is clean, savory, and refreshingly honest.

Perfect For

• Grilled trout, roast chicken, and herb-forward dishes

• Vegetable plates, root vegetables, and brothy soups

• When you want something bright, mineral, and quietly distinctive

The Vibe Pairing

• Playlist energy: Indie folk, minimalist electronica, West Coast vinyl nights

• Aura color: Pale gold with cool stone gray

• Time of day: Early evening → candlelit dinner

Why We Love It

Sémillon rarely shows up like this — lean, mineral, and expressive without weight. Made in tiny quantities using low-intervention methods, this wine feels personal and intentional. It’s a reminder that great wine doesn’t need to shout to leave an impression.

Taste Zone

Textural & Savory · Still White