Tomàs Cusiné “Vilosell” · Costers del Segre, Spain · 2021

The Moment

This is the bottle you open when the night calls for something deeper — slow dinners, shared plates, and a red that feels generous without being heavy.

It’s bold enough for grilled meats, smooth enough for conversation, and structured enough to keep you coming back for another sip.

What It Feels Like

Dark berries and subtle smoke lead the way here. Blackberry, blueberry, and cocoa notes open first, followed by warm spice, dried herbs, and a gentle balsamic edge that gives the wine its savory backbone.

On the palate, it’s plush and mouth-filling with polished tannins and steady acidity. Ripe black fruit and mocha richness carry through to a long, smoky finish with just enough structure to keep things interesting.

Full-bodied but balanced — powerful without feeling overdone.

Why We Love It

High-altitude vineyards and organic farming give this wine both intensity and clarity. It’s the kind of Spanish red that delivers real depth for the price — structured, generous, and built for the table.

A crowd-pleaser for bold-red drinkers and a great introduction to modern Spanish blends.

Pair It With

• Grilled lamb, steak, or pork

• Hearty stews and slow-braised dishes

• Manchego and aged cheeses

• Mushroom dishes or roasted vegetables

• Tapas nights or anything smoky and savory

The Details

Region: Costers del Segre, Spain
Blend: Tempranillo, Syrah, Garnacha, Cabernet Sauvignon, Merlot
Style: Dry red
Body: Medium-Full
Structure: Polished tannins, balanced acidity
Aging: 9 months French oak + cement tank aging
Farming: Organic
ABV: ~14.5%

In-Store Category

Bold & Powerful